Egg Roll in a Bowl (Easy Low Carb Recipe Idea)

Egg Roll in a Bowl (Easy Low Carb Recipe Idea)

Low Carb Egg Roll in a Bowl

Serves: 4

Ingredients

• 1 pound ground sausage (you could also sub with ground turkey, ground beef etc.)
• 1/2 white onion, sliced
• 4 cloves garlic, minced
• 1 tablespoon Ginger, minced
• 1 tablespoon Soy Sauce
• 1 small head cabbage, shredded or

spiralized

1 cup shredded carrots

8 oz. mushrooms, sliced

1 tablespoon sesame oil

1/4 cup chopped green onion

Directions

Step 1: 

Cook ground sausage with sliced white onion in a large skillet over medium heat, making sure meat is crumbled and cooked through. Do not drain.

Step 2: 

Stir in garlic, ginger, and soy sauce.

Step 3: 

Add cabbage, carrots, mushrooms, and stir for a few minutes until softened.

Step 4: 

Remove from heat, stir in sesame oil, and top with green onions.

Additional Notes

Recipe adapted from BunsInMyOven.com

Tweet