Homemade
Italian Dressing
yield: 1 1/2 CUPSprep time:10 MINUTEStotal time:10 MINUTES
This zesty Homemade Italian Dressing is a cinch to make at
home, and tastes better too! Poured on a salad or used as a chicken marinade,
this dressing is scrumptious!
INGREDIENTS:
- 1 cup canola oil
- 1/4 cup white vinegar
- 2 Tbsp red wine vinegar
- 1 tsp garlic salt
- 2 1/2 tsp minced onion
- 3 Tbsp finely chopped red pepper
- 2 tsp dijon mustard
- 1 tsp honey
- 1 tsp oregano
- 1/4 tsp marjoram
- 1/4 tsp red pepper flakes
- 1/4 tsp black pepper
DIRECTIONS:
1.
In a pint sized mason jar, combine all
ingredients.
2.
Shake vigourously and allow to chill in
refrigerator for 4 hours or more. Shake before using.
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