Homemade Italian Dressing



Homemade Italian Dressing
yield: 1 1/2 CUPSprep time:10 MINUTEStotal time:10 MINUTES
This zesty Homemade Italian Dressing is a cinch to make at home, and tastes better too! Poured on a salad or used as a chicken marinade, this dressing is scrumptious!

INGREDIENTS:
  • 1 cup canola oil
  • 1/4 cup white vinegar
  • 2 Tbsp red wine vinegar
  • 1 tsp garlic salt
  • 2 1/2 tsp minced onion
  • 3 Tbsp finely chopped red pepper
  • 2 tsp dijon mustard
  • 1 tsp honey
  • 1 tsp oregano
  • 1/4 tsp marjoram
  • 1/4 tsp red pepper flakes
  • 1/4 tsp black pepper

DIRECTIONS:
1.       In a pint sized mason jar, combine all ingredients.
2.       Shake vigourously and allow to chill in refrigerator for 4 hours or more. Shake before using.








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