Alabama
White BBQ Sauce
Prep Time
5 mins
Total Time
5 mins
Alabama White BBQ Sauce is a tangy, creamy twist on
traditional barbecue sauce recipe. It's
delicious on grilled chicken, pulled pork, fish, burgers, and lots more! This recipe is perfect for 4 large chicken
breasts, but you may want to double the recipe if you are grilling for a crowd!
Course: Side Dish
Cuisine: Southern
Servings: 6 people
Calories: 259 kcal
Author: Amy Nash, House of Nash Eats
Ingredients
- 1 cup mayo
- 1/4 cup white vinegar
- 1 tablespoon spicy brown mustard
- 2 teaspoons cream style horseradish
- 1/2 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 1/4 teaspoon garlic powder
- 1/4 teaspoon paprika
Instructions
In a medium bowl, whisk all of the ingredients together
until smooth. Transfer to a jar with a
tight lid and refrigerate until ready to use, up to 1 week. Brush on chicken while grilling, or use with
fish or other meat, or as a salad dressing or dip for fries.
Recipe Notes
I have subbed up to half of the mayo with Greek yogurt with
good results.
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