Jalapeño Sloppy Joe Sheet Pan Pachos




Jalapeño Sloppy Joe Sheet Pan Pachos
Ingredients
·         Idaho potatoes, washed, scrubbed and sliced into coins
·         Beef filling for these Sloppy Joes
·         Cabot Farmhouse Reserve White Cheddar, shredded
·         Red and green jalapeños, washed and sliced
·         Black olives
·         Sour cream
·         Fresh cilantro, chopped

Instructions
o    Preheat oven to 425 degrees.
o    Fry or bake potato slices until done.
o    Top with sloppy joe mixture and cheese and bake for 10-15 minutes, until cheese has melted.
o    Top with remaining ingredients.








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