NEW ORLEANS BBQ SHRIMP


NEW ORLEANS BBQ SHRIMP
This recipe for New Orleans BBQ shrimp is tender and succulent shrimp cooked in a bold and zesty sauce - full of flavor and easy to make!
 Course Appetizer, Main Course
 Cuisine Cajun
 Keyword bbq shrimp, New Orleans BBQ Shrimp
 Prep Time 5 minutes
 Cook Time 10 minutes
 Total Time 15 minutes
 Servings 4 servings
 Calories 200 kcal
 Author Dinner at the Zoo
Ingredients
·      1 pound of large shrimp peeled and deveined
·      1 teaspoon minced garlic
·      2 teaspoons Cajun seasoning
·      5 tablespoons of butter
·      2 tablespoons Worcestershire sauce
·      1 tablespoon of lemon juice
·      salt and pepper to taste
·      Optional: chopped fresh parsley and lemon wedges
Instructions
1.    Sprinkle the Cajun seasoning on the shrimp; toss to coat evenly.
2.    Melt the butter in a large pan over medium heat. Add the garlic and cook for 1 minute, stirring constantly.
3.    Add the shrimp and cook for 2-3 minutes on each side or until shrimp are pink and opaque.
4.    Stir in the Worcestershire sauce and lemon juice. Season to taste with salt and pepper and serve; garnished with parsley and lemon wedges if desired.







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