Slow Cooker Broccoli Beef

 

Slow Cooker Broccoli Beef

Super easy Slow Cooker Broccoli Beef! The sauce is AMAZING - so much better tasting and healthier than takeout!

COURSE MAIN COURSE

CUISINE ASIAN

KEYWORD BEEF, BROCCOLI

PREP TIME 10 MINUTES

COOK TIME 4 HOURS

TOTAL TIME 4 HOURS 10 MINUTES

SERVINGS 4

AUTHOR TIFFANY

Ingredients

·         1 1/2 pounds flank steak, thinly sliced and chopped into 2 inch pieces

·         1 cup beef broth

·         2/3 cup low sodium soy sauce

·         1/3 cup brown sugar

·         1 tablespoon sesame oil

·         1 tablespoon minced garlic

·         1/4 teaspoon red chili flakes (optional)

·         4 cups broccoli florets

·         2 tablespoons cornstarch

·         4 tablespoons cold water

Instructions

1.      Grease the inside of a slow cooker. Add steak, beef broth, soy sauce, brown sugar, sesame oil, garlic, and chili flakes. Cover and cook on high for 2-3 hours or low 4-5 hours.

2.      Minutes before serving, uncover the slow cooker. In a small bowl whisk corn starch and water until dissolved. Add to slow cooker and stir. Cover and allow to cook another 20-25 minutes.

3.      Just before serving, place broccoli in a large tupperware, fill with 1/2 inch of water, and place the lid on in an off-set manner so that the container can vent. Microwave on high for 3 minutes. Drain, stir broccoli into slow cooker, and serve.

Source  https://www.lecremedelacrumb.com

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