BACON WRAPPED PICKLES

BACON WRAPPED PICKLES

These bacon wrapped pickles are pickle spears wrapped in smoky bacon, then baked to crispy perfection. Serve with ranch for the ultimate low carb snack!

 Course Appetizer

 Cuisine American

 Keyword bacon wrapped pickles, pickle fries

 Prep Time 5 minutes

 Cook Time 20 minutes

 Total Time 25 minutes

 Servings 6

 Calories 225 kcal

 Author Dinner at the Zoo

Ingredients

·      12 pickle spears

·      12 slices bacon

·      1/2 cup ranch dressing

·      chopped parsley for garnish optional

Instructions

1.    Preheat the oven to 425 degrees F.

2.    Wrap each pickle spear in a slice of bacon. Place each pickle spear on a baking sheet.

3.    Bake for 20 minutes or until bacon is crispy.

4.    Serve with a side of ranch for dipping. Garnish with chopped parsley if desired.

https://www.dinneratthezoo.com

Tweet