CHINESE CHICKEN SALAD
This
recipe for Chinese chicken salad is loaded with chicken, veggies, won tons and
mandarin oranges, all tossed in a sesame ginger dressing. My all time favorite
salad!
Course Salad
Cuisine Asian
Keyword chicken
salad, Chinese chicken salad
Prep Time 20 minutes
Total
Time 20 minutes
Calories 441 kcal
Author Dinner
at the Zoo
Ingredients
·
3 cups of
sliced cooked chicken
·
5 cups of
romaine lettuce
·
2 cups of
shredded purple cabbage
·
1 cup of
mandarin oranges drained
·
1 cup of
thinly sliced red and/or yellow bell peppers
·
1/2 cup won
ton strips
·
1/2 cup chow
mein noodles
·
2 tablespoons sesame
seeds
·
1/4 cup sliced
green onions
·
For
the dressing:
·
3 tablespoons soy
sauce
·
1 tablespoon rice
vinegar
·
1 teaspoon finely
minced fresh ginger
·
2 tablespoons honey
·
¼ cup sesame
oil
·
salt
and pepper to taste
Instructions
1.
For
the dressing: Combine all dressing ingredients in a jar; cover and shake until
well combined.
2.
For
the salad: Place the lettuce and cabbage in a large bowl. Add half of the
dressing and toss to coat.
3.
Arrange
the chicken, won tons, chow mein noodles, mandarin oranges and bell peppers on
top of the lettuce mixture. Drizzle the remaining dressing over the top.
Sprinkle with green onions and sesame seeds, then serve immediately.
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