Cranberry Chipotle Ketchup

Cranberry Chipotle Ketchup

Prep Time: 15 minutes

Cook Time: 10 minutes

Total Time: 25 minutes

Yield: 8

Serving Size: 1 1/2 tablespoon

A sweet-and-smoky ketchup that's perfect with sweet potato fries. Adapted from Cranberry Ketchup (Cooking Light).

Ingredients

§  1 2/3 c. fresh cranberries

§  1/2 c. packed brown sugar

§  1/2 c. chopped shallots

§  1/4 c. cider vinegar

§  1/4 c. water

§  1/2 tsp. salt

§  2 tsp. minced chipotle chiles in adobo sauce (more or less is fine--use what you're comfortable with)

Instructions

1.       Combine all ingredients in a medium saucepan over medium-high heat. Bring to a boil and cook 10 minutes or until thick, stirring occasionally.

2.       Remove from heat and allow to cool for approximately 10 minutes. Process until smooth in a blender or food processor (I used an immersion blender). Transfer to bowl; cover and chill.

Source https://ohmyveggies.com

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