Chicken Fajita Soup


Chicken Fajita Soup

Prep Time:10 minutes Cook Time:20 minutesTotal Time:30 minutes Servings: 4
A quick and easy chicken soup with all of the flavours of fajitas!
ingredients
·          1 tablespoon oil
·          1 large onion, sliced or diced
·          2 bell peppers, sliced or diced
·          4 cloves garlic, chopped
·          1 tablespoon taco seasoning
·          3 cups chicken broth or chicken stock
·          1 (15 ounce) can diced tomatoes
·          2 cups cooked chicken, sliced or shredded *
·          1 tablespoon lime juice
·          1/4 cup cilantro, chopped
·          salt and pepper to taste
directions
1.    Heat the oil in a large sauce pan over medium-high heat, add the onions and bell peppers and cook until tender, about 3-5 minutes.
2.    Add the garlic and taco seasoning and cook until fragrant, about a minute.
3.    Add the chicken broth and deglaze the pan by scraping up any brown bits from the bottom of the pan with a wooden spoon as the broth sizzles.
4.    Add the tomatoes and chicken, reduce the heat and simmer for 5 minutes before adding the lime juice and cilantro and seasoning with salt and pepper to taste.







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