Easy Oven Baked Spicy
Chicken Tacos
Prepare
time: 15 min
Cook: 15 min
Ready
in: 30 min
Spicy Chicken Tacos is a typical Mexican food made from
tacos that the taste is very delicious and is one of the favorite foods of many
people because it has a savory taste that is tasty and distinctive. If you are
a snack food lover, this menu will be perfect for you. The thick taco and
savory filled with vegetables and spicy chicken meat, then covered with melted
cheese certainly make you really feel the sensation of satisfaction in eating
it.
How to Make Oven Baked Spicy Chicken Tacos
A good plate of Spicy Chicken Tacos can be served in just
30 minutes of cooking. And also, the materials needed are easily available. You
can buy it at the nearest supermarket or grocery store. How to make it also
quite simple and will not bother you. For the ingredients, there are some main
ingredients that you should prepare, such as olive oil, chicken meat, onion,
Mexican Blend Cheese, etc. Then, you have to follow the recipe we gave below,
and after that, you can enjoy your delicious Spicy Chicken Tacos.
Ingredients:
Main ingredients:
·
½ pound of cooked Rotisserie chicken and
shredded it (You can also use regular chicken)
·
1 tablespoon of olive oil
·
½ cup of onion, then cut it into dice shape
·
1 packet of Hot & Spicy Taco Seasoning
·
1 can of diced tomato, then drained it
·
10 Taco Shells
·
1 can of Old Paso Chopped Green Chiles
·
2 cups of Mexican Cheese and shredded it
·
½ can of Old Paso Refried Beans
Topping:
·
Sour cream
·
Salsa
·
Shredded lettuce
·
Sliced Jalapenos
Direction:
1.
First, heat the oven up to approximately 400
Fahrenheit. Then, heat the oil over the medium skillet, just using the medium
heat. Add the onions to the pan and cook it until three minutes or until the
onions are fragrant.
2.
Add chicken, tomatoes, green chilies, and
taco spices and stir it to mix it all. Wait until it boils and let stand for a
few minutes. Put the taco shells on a baking dish, then grill it for five
minutes by itself to make them to squeeze. Once cooked, remove it from the
oven.
3.
Add 1 tablespoon nuts to each taco shell.
Fill it with the mixture of the chicken and vegetables in each taco, then bake
for 14 minutes until the cheese is completely melted and the shells turn to
brown. Then, you remove it from the oven and add toppings with ingredients such
as jalapenos, cilantro, sour cream, and salsa.
After you follow the steps of this recipe, you can enjoy
your Spicy Chicken Tacos with the people closest to you. This menu is also
suitable as a lunch box for a picnic with your family or friends because this
food is easy to carry anywhere. Enjoy your homemade cooking!
Source http://foodrecipesearch.com
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