CREAM CHEESE FRUIT DIP

CREAM CHEESE FRUIT DIP

This cream cheese fruit dip is a 3 ingredient light and creamy dip that's the perfect pairing to your favorite fruit.

Course Dessert, Snack

Cuisine American

Keyword cream cheese fruit dip

Prep Time 5 minutes

Cook Time 1 minute

Total Time 5 minutes

Servings 4 servings

Calories 172 kcal

Author Dinner at the Zoo

Ingredients

· 1/2 cup whipped light cream cheese

· 3/4 cup non fat Greek vanilla yogurt

· 1 tablespoon honey or more to taste; can also use low calorie sweetener

· 2 cups of mixed DOLE Jarred Fruit and/or fresh fruit

· Optional: Mint sprigs for garnish

Instructions

1. Place the cream cheese in a microwave safe bowl and heat for 10-20 seconds - you are just looking to heat it until it softens slightly.

2. Whisk the cream cheese until smooth. Add the yogurt and whisk until mixture is thoroughly mixed and smooth.

3. Whisk in the honey. Place the dip in a bowl and surround with DOLE Jarred Fruit.

4. Serve immediately or refrigerate until ready to use. Garnish with mint sprigs if desired.