Honey Garlic Chicken Lettuce Wraps

Honey Garlic Chicken Lettuce Wraps

prep 10 mins

cook 6 mins

total 16 mins

author shevy (slimming eats)

yield 1 serving

This recipe is gluten free, dairy free, paleo, Slimming World and Weight Watchers friendly

· Extra Easy - 2 syns per serving

· Original/SP - 2 syns per serving

· WW Smart Points - 5

· Gluten Free - use Tamari/gluten free soy sauce

· Paleo - use coconut aminos

Ingredients

· leftover cooked chicken

· 3 lettuce leaves (Boston, romaine or other crunchy lettuce)

· 1 clove of garlic crushed

· 2 tbs of soy sauce (Tamari or Coconut Aminos)

· 1 tbs of water

· 2 tsp of honey - 2 syns

· 1 chopped spring onion

· pinch of sesame seeds

· spray oil

Instructions

1. Spray a frying pan with some spray oil

2. Add the garlic and fry for a minute just to infuse flavour.

3. Add soy sauce (Tamari or coconut amigos), water and honey

4. Heat until it starts to bubble and reduces down and thickens.

5. Add in cooked chicken and toss to coat.

6. Serve on crisp lettuce leaves, sprinkled with chopped spring onion and a pinch of sesame seeds.