Easy Steps to Make Gnocchi Beef Stew

Prepare time: 20 min

Cook: 8 hours

Ready in: 8 hours and 25 min

Want to make some culinary creation with the mix of beef and small Italian dumplings called Gnocchi? Try to make gnocchi beef stew. This one is fantastic! Learn the ingredient list first and the instructions to making this food. You could find easy steps to make gnocchi beef stew for six servings in this article.

Simple Steps to Make a Homemade Gnocchi Beef Stew

Gnocchi beef stew is a delectable dish with a blend of soft gnocchi and tender beef. You can make it in your house efficiently by using a slow cooker. We are giving you this simple recipe especially to help you which has a long schedule of activities. So, you can cook healthy food for yourself or your family while busy completed other activities.

Ingredients:

·         1 pound chuck steak (trim it and cut as long as one-inch pieces)

·         Three tablespoons flour

·         ½ teaspoon salt

·         Black pepper as much ¼ teaspoon

·         Three carrots (medium-sized), cut into ¼ thick coins

·         10 ounces Cremini mushrooms, cleaned and quartered

·         Two cloves garlic, mince it

·         1 pound frozen pearl onions

·         1 ½ cup of low sodium beef broth

·         ¾ cup dry red wine

·         Dried thyme for ¾ teaspoon

·         5 ounces gnocchi

Directions:

·         1You have to prepare the needed cooking utensils to help you completed the recipe such as spoons (teaspoon and tablespoon), knife, cutting board, and small and large-sized bowls (to place ingredients), and slow cooker. When you had all of them, then you could start cook.

·         2The first step you should take is tossing the steak, flour, and ¼ teaspoon each of salt, and pepper together in a large bowl. Stir the mixture until soft and then let it for a moment while you are preparing a slow cooker and other ingredients.

·         3Then, put the mixture in the slow cooker and place other ingredients like mushrooms, onions, garlic, red wine, broth, and ½ teaspoon thyme. After that, cover the slow cooker and set on low for 7 to 8 hours. You may go for another activity while waiting for the cook.

·         4The next action you should do after 8 hours completed is removed the lid. Place in remaining ¼ teaspoon each salt, gnocchi, and dried thyme. Cover the slow cooker again and set on high (for 30 minutes) or until gnocchi is tender. Serve the food immediately.

·         How is the recipe? It’s easy to make, isn’t it? Well, now after you know about the ways to make this tasty gnocchi beef stew, you can practice it by yourself. This gnocchi beef stew can accompany your family dinner after the daily routine. Good luck!

Source    http://foodrecipesearch.com

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